ROYAL FEAST NON VEG (PER PERSON)

Entree – 2 Pieces Each Tandoori Nawabi Chicken Tikka (GF) Chef’s Special Tandoori Nizami Chicken Chicken Tikka (GF) Lehsuni Lamb Seekh Kebab (GF • DF) Tandoori Prawns (GF), Papad Mango Chutney (VG • GF • DF) Raita (V • GF • DF) Mint Sauce, Butter Chicken (GF • N) Lamb Rogan Josh (GF • DF) Goan Fish Curry (GF • DF) Beef Korma (GF • N) Fragrant Rice (VG • GF • DF) Assorted Bread, Choice of Gulab Jamun, Rasmalai or Kulfi Platter

ROYAL FEAST (VEG) (PER PERSON)

Tandoori Paneer Tikka (V • GF) Tandoori Mushroom Tikka (V • GF) Hara Bhara Kebab (V) Samosa (V), Palak Paneer (V • GF) Dal Tadka (V • GF) Malai Kofta (V) Mixed Vegetable Kadhai (V • GF), fragrant rice, assorted breads and choice of Gulab Jamun, Rasmalai or Kulfi Platter.

ROYAL TRIO BANQUET (PER PERSON)

3 Entrées • 3 Main Courses • Fragrant Rice Assorted Breads • Traditional Sides • Choice of Dessert, Tandoori Chicken Tikka (GF) Lamb Seekh Kebab (GF • DF) Samosa (V) Butter Chicken (GF • N) Mild Lamb Rogan Josh (GF • DF) Medium Dal Tadka (V • GF)

Gluten-Free on Request

TANDOORI NAWABI CHICKEN TIKKA (4 PCS.)

Boneless chicken thigh fillets marinated overnight with yoghurt, garam masala, fenugreek leaves, lemon juice and cooked in the tandoor.

CHEF'S SPECIAL TANDOORI NIZAMI CHICKEN (4 PCS.) (GF)

Tender chicken marinated in a chef’s special blend of yoghurt, aromatic spices, ginger and garlic, then chargrilled in the tandoor.

Gluten-Free on Request

TANDOORI PUDINA CHICKEN TIKKA (4pcs)

Boneless chicken thigh fillets marinated overnight with yoghurt, fresh mint paste, ginger, garlic, garam masala, lemon juice, cooked in tandoor

Gluten-Free on Request

TANDOORI CHICKEN ON BONE

Spring chicken cut into four, marinated in yoghurt, ginger, garlic, lemon juice, fresh ground spices and cooked in the tandoor.

Gluten-Free on Request

TANDOORI SALMON TIKKA (4 pcs)

Chefs’ speciality. Salmon fillets marinated with fresh ginger garlic, spices, and lime juice, grilled in the tandoor.

Gluten-Free on Request

TANDOORI AJWAINI FISH TIKKA (4 PCS)

Chef’s speciality. Fish fillets marinated with fresh ginger, garlic, spices, and lime juice, grilled in the tandoor.

Gluten-Free on Request

LEHSUNI LAMB SEEKH KEBAB (4 PCS)

Minced lamb marinated with aromatic herbs, ginger, then it is wrapped around the skewer and cooked in the tandoor.

Gluten-Free on Request

ADRAKI TANDOORI LAMB CHOPS (2 PCS)

Lamb chops marinated with yoghurt, ginger, garlic, lemon juice, vinaigrette, pepper and cooked in the tandoor.

Gluten-Free on Request

TANDOORI PRAWN (6 PCS)

King prawns marinated with carom seeds, fresh coriander paste, mustard oil or lemon juice and cooked in the tandoor, served with mint sauce and masala kachumber.

Gluten-Free on Request

ACHARI PANEER TIKKA (4 PCS)

Indian cottage cheese marinated with mustard oil, spices, ginger, garlic, yogurt, salt, pepper and cooked in the tandoor.

Gluten-Free on Request

TANDOORI MUSHROOM TIKKA (6pcs)

Chef’s special Mushroom marinade in ginger, garlic, pepper salt, yoghurt, mustard oil, masala powder and cooked in the tandoor

PRAWN KOLIWADA (6 pcs) (DF)

Juicy king prawns marinated in Mumbai-style Koliwada spices, coated in gram flour batter and fried until golden.

PANEER KOLIWADA (6 pcs) (V)

Cottage cheese cubes marinated in Koliwada spices, coated in gram flour batter and fried until golden.

GOBHI MANCHURIAN (6-8 pcs) (V)

Crispy cauliflower florets tossed in a sweet, tangy and spicy Indo-Chinese Manchurian sauce.

INDIAN-STYLE MASALA CHICKEN PAKODA (6-8 PCS.) (DF)

Tender chicken marinated in house-blended spices and coated in a crisp gram flour batter.

DRY CHILLI PANEER (6-8 PCS.) (V)

Paneer cubes wok-tossed with garlic, onions, capsicum, green chillies and a spicy Indo-Chinese chilli sauce.

DRY CHILLI CHICKEN (6-8 pcs)

Tender boneless chicken wok-tossed with garlic, onions, capsicum, green chillies and a spicy, tangy Indo-Chinese chilli sauce.

Gluten-Free on Request

CHICKEN TIKKA PLATTER (GF)

Nawabi Chicken Tikka • Chef’s Special Nizami Chicken Tikka • Hariyali Chicken Tikka (2 PCS. EACH)

TANDOORI NON-VEG PLATTER (GF)

Lamb Seekh Kebab • Nawabi Chicken Tikka • Chef’s Special Nizami Chicken Tikka • Tandoori Prawns (2 PCS. EACH)

VEGETARIAN PLATTER (V)

Paneer Tikka • Samosa • Onion Bhaji • Hara Bhara Kebab (2 PCS. EACH)

SEAFOOD PLATTER

Salmon Tikka • Fish Tikka • Tandoori Prawns • Amritsari Fish Fry (2 PCS. EACH)

Gluten-Free on Request

MIX VEG HARA BHARA KEBAB (5pcs)

Mix veg kabab patties made with spinach, green peas, boiled potatoes,serve with beetroot, mint and tamarind sauce

SAMOSA (2 PCS.)

Mildly spiced potatoes, with green peas encased in a crispy pastry.

Gluten-Free on Request

ONION BHAJI (4 PCS.)

Sliced onion fritters dipped in a spicy chickpea batter and pan fried.

Gluten-Free on Request

ALOO TIKKI CHAAT (4 pcs)

Mild spiced fried potato patties with fresh coriander, green peas, rolled in bread crumbs served with chickpeas, katchumbar, tamarind and mint sauce

GOBI MANCHURIAN

The most popular dish from Indi-Chinese Cuisine. Cauliflower fritters marinated in a sweet, tangy, spicy batter and pan fried.

AMRITSARI FISH FRY (6 PCS.)

Fish fillets are marinated in mustard oil, spices, lemon juice and pan fried.

PANI PURI (6 PCS.)

A classic street food delight. Crispy pastry filled with chickpea and potato, served with tamarind and chat masala flavoured water.

DAHI BATATA PURI (6pcs)

A delightful crispy pastry full with lightly sweetened cold yoghurt with a pinch of black salt chaat masala, sev, chickpeas, tamarind chutney, mint chutney & spices

SAMOSA CHAAT (V)

Crushed crispy samosas topped with chickpeas, yoghurt, tamarind and mint chutneys, fresh onions, tomatoes, coriander, sev and chaat masala.

MASALA CHIPS– LARGE (VG • GF • DF)

MASALA CHILLI CHEESY CHIPS (V • GF)

LAMB SHANK KORMA (GF • N)

Fall-off-the-bone lamb shank slow-cooked in a luxurious Mughlai-style korma with yoghurt, cashews, cream, onions and fragrant whole spices.

LAMB SHANK MASALA (GF • DF)

Slow-braised lamb shank simmered in a robust North Indian masala of caramelised onions, tomatoes, ginger, garlic and fragrant spices.

PRAWN GARLIC MASALA (GF • DF)

Juicy king prawns cooked in a robust garlic masala with caramelised onions, tomatoes, ginger and fragrant Indian spices.

PRAWN MALIBU (GF)

Juicy king prawns cooked in a luxurious coconut cream sauce with garlic, ginger, onions and fragrant Indian spices.

ASIAN BEEF CURRY (GF • DF)

ender beef cooked with coconut cream, vegetables and our secret blend of aromatic spices.

METHI CHICKEN CURRY (GF)

CHICKEN GARLIC MASALA (GF • DF)

Tender chicken simmered in a rich garlic-infused onion and tomato masala.

KADHAI PANEER (V • GF)

Cottage cheese tossed with red onion, capsicum, tomatoes, aromatic spices and fresh coriander.

MALAI KOFTA (V)

Traditional North Indian kofta served in a rich, creamy curry.

Gluten-Free on Request

TAWA GOAT MASALA

Delicious Baby Goat Meat Cooked on sizzling flat plate in thick tomato based gravy with tomato, Ginger, garlic,onion, salt and pepper

Gluten-Free on Request

BUTTER CHICKEN

Succulent tandoori chicken fillets, simmered in a fresh creamy mildly spiced tomato flavoured sauce.

Gluten-Free on Request

CHICKEN TIKKA MASALA

Tandoori chicken fillets tossed with diced tomatoes, capsicum, red onions, spices, and fresh herbs.

Gluten-Free on Request

CHICKEN KORMA

A traditional mild dish. Chicken simmered with saffron strands, cardamoms, cashew nut paste and yoghurt.

Gluten-Free on Request

CHICKEN MADRAS

A Boneless chicken curry cooked with curry leaves, mustard seeds, roasted red chillis, black pepper and coconut cream.

Gluten-Free on Request

CHICKEN KARAHI

Chicken fillets cooked with diced red capsicum, red onion, fresh herbs, in a spicy sauce

Gluten-Free on Request

CHICKEN SAAGWALA

Chicken fillets cooked with English spinach puree, fresh ginger, garlic, tomato and a touch of cream.

DESI BONE IN CHICKEN CURRY (GF • DF)

Bone-in chicken simmered in a robust North Indian masala with caramelised onions, tomatoes, ginger, garlic and fragrant spices.

PEPPER CHICKEN CURRY (GF • DF)

Chicken simmered with freshly crushed black pepper, curry leaves, garlic and aromatic South Indian spices.

METHI CHICKEN CURRY (GF)

Chicken cooked with fenugreek leaves in a fragrant onion and tomato masala, finished with cream.

CHICKEN DHANSAK CURRY (GF • DF)

Chicken slow-cooked with yellow lentils, onions, tomatoes, ginger, garlic and aromatic spices.

Gluten-Free on Request

LAMB ROGAN JOSH

Diced lamb pieces cooked with mixed spices, onion, tomato, and fresh herbs.

Gluten-Free on Request

LAMB SAAGWALA

Tender lamb pieces cooked with English spinach puree, fresh ginger, garlic, tomato and a touch of cream.

Gluten-Free on Request

LAMB KORMA

Lamb cooked in a delicious mild cashew nut sauce, garnished with sultans, and sliced almonds.

Gluten-Free on Request

KADAHI LAMB

Slow cooked lamb curry cooked in aromatic tomato based gravy with ginger, garlic,onion and garam masala

Gluten-Free on Request

BEEF VINDALOO

Portugese influnced dish from Goa. Tender beef pieces cooked in a vindaloo paste and chillies.

Gluten-Free on Request

BEEF MADRAS

Tender beef cubes cooked with curry leaves, mustard seeds, roasted red chillies, black pepper and coconut cream.

Gluten-Free on Request

BEEF KORMA

Beef cubes cooked in a mild cashew nut sauce, garnished with sultanas, and sliced almonds.

Gluten-Free on Request

BOMBAY BEEF

Tender pieces beef cooked with spices and fresh herbs.

BHUNA GOAT MASALA (GF • DF)

Medium bone-in goat slow-cooked in a robust onion and tomato masala with freshly ground spices.

SAAG GOSHT (GF)

Medium tender bone-in goat cooked in a creamy spinach gravy with ginger, garlic and aromatic spices.

KABULI GOAT WITH CHICKPEAS (GF • DF)

Bone-in goat slow-cooked with chickpeas in a rich onion and tomato gravy.

DESI MACHHI MASALA (GF · DF)

Fish fillets cooked in a North Indian masala of caramelised onions, tomatoes, ginger, garlic and fragrant spices.

Gluten-Free on Request

GOAN FISH CURRY

A very popular dish from Goa. Fish Fillets simmered in coconut sauce with coriander, tamarind, and spices.

Gluten-Free on Request

BHUNA METHI FISH

A very popular dish from North India. Fish Fillets and fenugreek leaves sauteed with fresh garlic, ginger, green chilli, tomato and spices.

Gluten-Free on Request

PRAWN TIKKA MASALA

Prawns tossed with diced tomatoes, capsicum, red onions, spices and fresh herbs.

Gluten-Free on Request

PRAWN BHUNA

Bhuna is a popular North Indian dish. Prawns are cooked in a scrumptious semi-dry sauce made from onions, tomatoes, ginger, garlic, spices and fresh coriander.

PRAWN MAKHANI (GF · N)

King prawns cooked in a buttery tomato gravy with cashew, cream, fenugreek and fragrant spices.

PRAWN SAAG (GF)

King prawns cooked in a velvety spinach gravy with garlic, ginger, tomatoes and cream.

PRAWN VINDALOO (GF · DF)

King prawns cooked in a spicy and tangy Goan vindaloo masala.

Gluten-Free on Request

CHANA MASALA

An Authentic North Indian dish made in tomato sauce with chickpeas, tomatoes, cinnamon powder and garam masala

Gluten-Free on Request

MIX VEG KADAHI

Semi dried mix veggies cooked with diced capsicum, red onion, fresh herbs in med spicy sauce

Gluten-Free on Request

DAL TADKA

A flavourful and healthy Indian lentil dish finished with ghee, garlic, ginger, cumin seeds and fresh coriander.

PANEER MAKHANI (V · GF · N)

Paneer cooked in a silky tomato and butter sauce enriched with cashew paste and cream.

Gluten-Free on Request

DAL MAKHANI

Mixed lentils, cooked overnight on a slow fire with spices and fresh coriander.

Gluten-Free on Request

PANEER LAWABDAR

Paneer cubes simmered in a spiced tomato gravy, fresh cream, cashew nuts and almonds.

PANEER BUTTER MASALA (V · GF · N)

Paneer cooked in a velvety butter and tomato sauce enriched with cashew and cream.

Gluten-Free on Request

PALAK PANEER

English spinach puree cooked with cottage cheese fresh ginger, garlic, spices, and a touch of fresh cream.

Gluten-Free on Request

OKRA MASALA

Fresh okra tossed with red onions, tomato, dry mango powder, herbs, and spices.

Gluten-Free on Request

MIXED VEG KORMA

Mixed vegetables cooked in a creamy cashew nut puree in a lightly spiced sauce.

Gluten-Free on Request

EGGPLANT AND POTATO

Cubes of eggplant and potatoes cooked with onion, tomato, fresh ginger, coriander, shallots, mint and spices.

Vegan

Gluten-Free on Request

DAL TADKA (V)

A flavourful and healthy Indian lentil dish finished with ghee, garlic, ginger, cumin seeds and fresh coriander.

Vegan

Gluten-Free on Request

SAAG ALOO (V)

A popular Indian dish made with spinach and potatoes, spices and herbs

Vegan

Gluten-Free on Request

ALOO MATAR (V)

Delicious north indian curry made with potato, tomato, green peas, onions,

Vegan

Gluten-Free on Request

ALOO GOBHI (V)

Boiled potato mixed with masala, tomato and cauliflower.

Vegan

Gluten-Free on Request

BHINDI DO PYAZA

Fresh okra tossed with red onion, tomato, dry masala powder, herbs and spices

Vegan

Gluten-Free on Request

MATAR PALAK (V)

Popular healthy indian dish made with spinach, green peas, onions, spices and herbs

Vegan

Gluten-Free on Request

MIX VEG JHALFREZI (V)

Mix veggies cooked with thick tomato gravy, onions, herbs and spices

Vegan

Gluten-Free on Request

CHANA MASALA (V)

An Authentic North Indian dish made in tomato sauce with chickpeas, tomatoes, cinnamon powder& garam masala

MUSHROOM MATAR MASALA (VG.GF.DF)

Mushroom and green peas simmered in an onion and tomato gravy with aromatic spices.

PLAIN NAAN

Leavened bread from refined flour.

GARLIC NAAN

Naan bread topped with garlic and fresh coriander.

BUTTER NAAN

Leavened bread made from refined flour and butter.

CHEESE NAAN

Naan bread filled with tasty cheese.

PESHAWARI NAAN

Naan bread filled with almonds, sutanas and desiccated coconut.

CHEESE & GARLIC NAAN

Naan bread filled with tasty cheese, topped with garlic and fresh coriander.

CHILLI & CHEESE NAAN

Naan with a filled with mozarella and gruyere cheese topped with fresh coriander.

ALOO PARATHA

Naan filled with spiced potatoes and topped with fresh coriander.

TANDOORI ROTI

Wholemeal flatenned bread.

LACCHA PARATHA

Wholemeal multi layared bread topped with butter.

FLUFFY PURI (2 PCS.)

Light, golden and fluffy deep‑fried bread, crisp outside and soft inside.

Gluten-Free on Request

BASMATI RICE

Everyone's favourite boiled basmati rice.

JEERA BASMATI RICE (VG · GF · DF)

Basmati rice with cumin seeds.

BIRYANI RICE (V · GF)

Fragrant basmati rice with saffron, spices, caramelised onions and herbs.

Gluten-Free on Request

SAFFRON & PEAS PILAU RICE

Saffron boiled basmati rice with peas and fresh coriander.

Gluten-Free on Request

KASHMIRI PILAU RICE

Saffron boiled basmati rice with mixed dry fruits.

Gluten-Free on Request

VEGETABLE BIRYANI

A tasty Indian style of Fried Rice made with basmati rice, green beans, carrots, peas sauteed with onions, spices, and seasonings. Served with a raita, katchumber and papdum's on the side.

Gluten-Free on Request

CHICKEN BIRYANI

Tender goat meat marinated with yoghurt, special spices and steam cooked with basmati rice. Served with a raita, katchumber and papadum's on the side.

Gluten-Free on Request

LAMB BIRYANI

Tender goat meat marinated with yoghurt, special spices and steam cooked with basmati rice. Served with a raita, katchumber and papadum's on the side.

Gluten-Free on Request

GOAT BIRYANI

Tender goat meat marinated with yoghurt, special spices and steam cooked with basmati rice. Served with a raita, katchumber and papadum's on the side.

Gluten-Free on Request

PAPAD WITH MINT SAUCE (4 PCS.)

Gluten-Free on Request

MINT CHUTNEY

Gluten-Free on Request

SWEET MANGO CHUTNEY

Gluten-Free on Request

KATCHUMBAR

Gluten-Free on Request

TAMARIND CHUTNEY

Gluten-Free on Request

YOGHURT & CUCUMBER RAITA

Gluten-Free on Request

MIXED PICKLE

Gluten-Free on Request

CHUTNEY TRAY

Mango Chutney, Tamarind Chutney and Yogurt Raita.

Gluten-Free on Request

SIDE DISH PLATTER

Sweet mango Chutney, Yogurt & cucumber raita, mixed pickle, tamarind chutney, and mint chutney.

CHICKEN NUGGETS WITH CHIPS

FISH & CHIPS

POTATO WEDGES

Gluten-Free on Request

KIDS BUTTER CHICKEN WITH RICE

Gluten-Free on Request

KIDS MANGO CHICKEN WITH RICE

Gluten-Free on Request

PISTACHIO KULFI

Gluten-Free on Request

MANGO KULFI

Gluten-Free on Request

ROSE KULFI

Gluten-Free on Request

TRIO OF KULFIS

GULAB JAMUN WITH VANILLA ICE CREAM (2 PCS.)

RASMALAI (2 PCS.)

ICE CREAM OF THE DAY TWO SCOOPS

MASALA CHAI

BYO CORKAGE (WINE ONLY) (PER PERSON)